中南林业科技大学学报

以一年生狐臭柴春枝为插条，于室温下在不同营养液中进行通气培养。通过对不同营养液中培养材料的形态、生理生化以及叶片制成的神仙豆腐的产量品质等指标进行考查。结果表明：1/10 Hoagland 营养液培养的狐臭柴插枝的叶片可溶性糖和果胶含量以及神仙豆腐产量均较高；1/10 Hoagland+0.05 mg/L NAA 营养液对狐臭柴插枝的根和叶生长均有显著促进作用，用其叶制成的神仙豆腐品质较好。综合各项指标得出结论：通过离体培养狐臭柴枝条获得叶片、制作神仙豆腐，其适宜营养液配方为1/10 Hoagland+0.05 mg/L NAA。

The appropriate conditions of solution culture were optimized by cultivating the annual branches of Premna puberula inspring, and the relevant indices of cultured branches in different solution were investigated, including morphological, physiological,biochemical indices, and yield and quality of Shenxian tofu from leaves. The results show that soluble sugar content, pectin content andShenxian tofu yield were higher in 1/10 Hoagland solution. The growth of cutting plant’s roots and leaves were promoted significantlyand the quality of Shenxian tofu was better in 1/10 Hoagland+0.05 mg/L NAA. The appropriate nutrient solution formula was 1/10Hoagland+0.05 mg/L NAA.

引言
1 材料与方法
2 结果与分析
3 讨论

图1 58 d 后插条生根情况<br/>Fig.1 Roots growth of cutting after 58 days

图1 58 d 后插条生根情况
Fig.1 Roots growth of cutting after 58 days

图2 不同处理44 d 后的根生长情况<br/>Fig.2 Roots growth after 44 d in different conditions

图2 不同处理44 d 后的根生长情况
Fig.2 Roots growth after 44 d in different conditions

图3 不同处理条件下根长的变化<br/>Fig.3 Changes of roots length in different conditions

图3 不同处理条件下根长的变化
Fig.3 Changes of roots length in different conditions

图4 不同处理条件下最长根长的变化<br/>Fig.4 Changes of the longest root in different conditions

图4 不同处理条件下最长根长的变化
Fig.4 Changes of the longest root in different conditions

图5 不同处理条件下根数的变化<br/>Fig.5 Changes of roots number in different conditions

图5 不同处理条件下根数的变化
Fig.5 Changes of roots number in different conditions

图6 培养44 d 后不同处理叶片生长情况<br/>Fig.6 Leaves growth after 44 d in different conditions

图6 培养44 d 后不同处理叶片生长情况
Fig.6 Leaves growth after 44 d in different conditions

图7 不同处理条件下叶片数的变化<br/>Fig.7 Changes of leaves number in different conditions

图7 不同处理条件下叶片数的变化
Fig.7 Changes of leaves number in different conditions

图8 不同处理条件下叶面积的变化<br/>Fig.8 Changes of leaves area in different conditions

图8 不同处理条件下叶面积的变化
Fig.8 Changes of leaves area in different conditions

表1 不同处理叶片的生理生化指标变化<br/>Table 1 Changes of physiological and biochemical indices in different treatments

表1 不同处理叶片的生理生化指标变化
Table 1 Changes of physiological and biochemical indices in different treatments

表2 不同处理叶片制作的神仙豆腐的产量和品质差异<br/>Table 2 The difference both yield and quality of Shenxiantofu in different treatments

表2 不同处理叶片制作的神仙豆腐的产量和品质差异
Table 2 The difference both yield and quality of Shenxiantofu in different treatments

图9 不同处理叶片制作的神仙豆腐<br/>Fig.9 Shenxian tofu made by different treatment’s leaves

图9 不同处理叶片制作的神仙豆腐
Fig.9 Shenxian tofu made by different treatment’s leaves

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备注

引言

1 材料与方法

2 结果与分析

3 讨论

学报简介

备注

引言

1 材料与方法

2 结果与分析

3 讨 论

学报简介

3 讨论